A career opening is currently available at Groupe Sebastien. The reputable company is seeking to employ a Line Cook
Job Brief
We are looking for an efficient Line Cook to help our culinary team create memorable meals for our customers. You will be responsible for specific cooking and non-cooking duties in the kitchen, preparing high-quality food that meets the Sandbox’s standards.
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Responsibilities
• Prepare awesome meals for our customers.
• Weigh, measure, mix and prep ingredients according to recipes.
• Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients.
• Check food and ingredients for freshness.
• Arrange and garnish dishes.
• Work well under pressure and within the time limit.
• Ensure that kitchen area, equipment and utensils are cleaned.
• Help lead and inspire our staff with the rest of the kitchen team.
• Wow guests with amazing dishes.
• Be punctual, appropriately always dressed, and mindful of all company rules.
• Assist with weekly stock takes.
Qualification Required & Experience
Requirements
• High school (WASSCE) qualification or equivalent preferred.
• Culinary or tertiary school qualification or foreign equivalency preferred but not an absolute requirement.
• Prior experience in related food and beverage service and food preparation positions.
• Thorough experience with hot and cold food preparation.
• Ability to take instruction as well as lead on their own in the absence of team leaders.
• Good working knowledge of accepted sanitation standards and health codes.
• Ability to use different kitchen equipment like slicers, mixers, grinders, food processors, etc.
• Able to handle work in a fast-paced, high-pressure environment.
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How To Apply: Career Opening at Groupe Sebastien
Interested applicants should send their current resume and application via email to:
careers@groupesebastien.com ,stating their application for the role as the subject to the email.
Eg. Subject: Line Cook
Closing Date: 08 August, 2024